Kondattam / Dried Buttermilk Chillis
Kondattam / Dried Buttermilk Chillis
Kondattam / Dried Buttermilk Chillis

Kondattam / Dried Buttermilk Chillis

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Rs. 72.00 INR

Bring home the authentic taste of Kerala with Kondattam, also known as Dried Buttermilk Chilis. These sun-dried green chillies are soaked in spiced buttermilk and naturally dried to perfection. Once deep-fried, they turn crisp and golden, adding a burst of flavour to your meals.

Perfect as a side for curd rice, sambar, or porridge, these mildly spiced chillies deliver a crunchy texture and irresistible aroma.

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Benefits

High in sodium

Enhance metabolism

Contain probiotics for digestion

Rich in antioxidant

Storage & Shelf Life

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Shelf life

Best before 1year

Storage Instruction

Store in an airtight container in a cool, dry place away from direct sunlight and moisture.

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Fresh green chilies are slit, soaked in salted buttermilk or salt water, and sun-dried for several days until completely dry.

It’s usually deep-fried until golden brown and crisp, then served as an accompaniment with rice, curd rice, or porridge

It’s salty, spicy, tangy, and slightly smoky when fried—crispy on the outside and packed with flavour.

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