Mineral Sugar / Brown Sugar

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Regular price Rs. 70.00 INR
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Mineral Sugar, also known as Brown Sugar, is a minimally processed, naturally brown sweetener made from sugarcane juice. Unlike refined white sugar, brown sugar retains essential minerals such as calcium, iron, magnesium, and potassium, offering both taste and nourishment.

Its rich molasses content gives it a distinctive flavour and soft texture, making it a preferred choice for healthy cooking, baking, and beverages.

Benefits

Natural energy booster

Contain trace minerals

Aid digestion

Detoxifies liver

Storage & Shelf Life

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Shelf life

Best before 6 months

Storage Instruction

Store in an airtight container in a cool, dry place away from direct sunlight and moisture.

Have questions?

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Brown sugar has some molasses content, which gives it a richer flavor and slightly more
minerals, but it still counts as sugar. Use it moderately as a natural sweetener.

Start small—often a teaspoon or less, depending on the herb and the recipe. Stronger herbs like Kalpasi are used in very small amounts because of their intense flavor.

Many herbs are safe for daily use in cooking or as supplements—but moderation is key. For
medicinal use, follow traditional guidance or consult a professional.

Fuel Your Day the Natural Way

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