Kerala Cinnamon Cassia

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Regular price Rs. 200.00 INR
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Kerala cinnamon is prized for its delicate, sweet flavor and lighter color compared to the more common cassia variety. Harvested in Kerala, India, it is highly aromatic and used in a variety of dishes, including desserts, beverages, and curries. Rich in antioxidants and anti-inflammatory properties, Kerala cinnamon helps regulate blood sugar levels, supports heart health, and boosts immunity. Its mild, fragrant taste and numerous health benefits make it a cherished spice in culinary traditions worldwide.

Benefits

Improve metabolism

Promote weight loss

Improve digestion

Rich in antioxidant

Storage & Shelf Life

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Shelf life

Best before 1year

Storage Instruction

Store in an airtight container in a cool, dry place away from direct sunlight and moisture.

Have questions?

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Absolutely! Many of our spices like cardamom, cinnamon, clove, turmeric, and ginger are perfect for making teas.

Absolutely! Spices are all about personal flavor discovery. Mix and match to create your own blends — just be mindful of the flavor profiles


Whole spices are the unprocessed, natural form of spices — like cinnamon sticks, black peppercorns, cardamom pods, and cloves. They retain maximum aroma and shelf life compared to ground versions.

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